Cinnamon apple pie
published on 10 January, 2018 at 12:35
INGREDIENTS2 red apples
1 can cinnamon roll dough
2 tbsp lemon juice
4 tbsp butter melted
4 tbsp brown sugar
DIRECTIONS
Unwind several cinnamon rolls and arrange into a large spiral to fill up the dish.
Halve each apple and remove the core and seeds.
Slice the apple halves lengthwise to 1/8-inch thick pieces.
Add apple slices and lemon juice, mixing well.
In a small bowl, mix brown sugar and melted butter together.
Add butter mixture to apples.
Microwave for 2 minutes.
Arrange about 8 apple slices in a straight row with an inch of overlap on each. Starting with one end, gently roll the slices together to make a rose. Place rose in the middle of the cinnamon dough spiral.
Insert apple slices to fill the gaps between the cinnamon rolls in the spiral.
Bake at 375ºF/190ºC for 20 min
Remove from oven and dust with powered sugar.
more
more from Food Inspiration
-
157 VIEWSFood Inspiration
-
8 VIEWSFood Inspiration
-
4 VIEWSFood Inspiration
-
780 VIEWSFood Inspiration
-
12 VIEWSFood Inspiration
-
9 VIEWSFood Inspiration
-
9318 VIEWSFood Inspiration
-
85 VIEWSFood Inspiration
-
335 VIEWSFood Inspiration
-
681 VIEWSFood Inspiration
-
4275 VIEWSFood Inspiration
-
1343 VIEWSFood Inspiration
-
2119 VIEWSFood Inspiration
-
2293 VIEWSFood Inspiration
-
5438 VIEWSFood Inspiration
-
2722 VIEWSFood Inspiration