Olivier salad: the easy way to make it creamy and delicious

published on 12 November, 2021 at 10:37
Ingredients:
1 kilo of potatoes
Salt
2 boiled eggs
Peas
4 or 5 sticks of crab or surimi
Olives with anchovies
Bell peppers
2 or 3 cans of tuna
Mayonnaise
 
Directions:
1. Cut and boil the potatoes.
2. Place them in a bowl and add all the chopped ingredients.
3. Add the mayonnaise and mix very well.
4. Serve and enjoy this salad.
 
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