Savory crepes with chicken: how to make this amazing meal

published on 12 October, 2021 at 12:05

Ingredients:

Chicken breast 500 g

Onion 1

Vegetable oil

Paprika 2 tsp

Salt pepper

Sugar 1 tbsp. l

Butter 25 g

Vinegar 2 tbsp l

Crepes:

Butter 50 g

Sugar 1 tbsp. l

Eggs 3

Milk 500 ml

Flour 250 g

Directions:

1. Filling: cut the chicken and set aside. Brown the onion and add chicken, paprika, salt and pepper. Finally add butter and vinegar.

2. Batter: in a bowl mix melted butter, sugar, eggs, milk and flour.

3. Make the crepes and fill them.

Credit: Вкусная Вкуснятина https://www.youtube.com/watch?v=pYnpDk2e9Tk&t=118s&ab_channel=%D0%92%D0%BA%D1%83%D1%81%D0%BD%D0%B0%D1%8F%D0%92%D0%BA%D1%83%D1%81%D0%BD%D1%8F%D1%82%D0%B8%D0%BD%D0%B0

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