Bread rolls: sweet and fluffy, a true masterpiece!

published on 16 February, 2021 at 13:41

Fluffy like a cloud, every bite is divine!

INGREDIENTS

120ml (½ cup) warm milk;

50g (4 tbsp) sugar

7g (1 1/2 tsp) dry yeast;

35g (3 tbsp) butter, softened;

5g (1 tsp) salt;

1 egg;

300g (2 1/2 cups) 00 flour;

40g (3 tbsp) butter;

Jam.

METHOD

Whisk warm milk with yeast and egg. Add flour and salt, knead to combine. Set aside for 15 minutes.
When the dough comes together, add softened butter and knead for 10 minutes. Form the dough into a ball, cover and set aside for 1 hour.
Cut the dough into 9 pieces and roll each into a ball.
Roll out each ball of dough and form a bread roll with jam inside, as shown on the video.
Place bread rolls into a 20 cm baking pan and set aside for 1 hour.
Brush with egg wash and bake for 12-15 minutes at 180C/350F.

-------------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:

Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Food Inspiration 6.404 video • 0 photo

105.748.343 views

)