Sweet fried bread: greedy and crunchy!
published on 9 October, 2021 at 16:25
INGREDIENTS
12 slices of white bread
200g vanilla cream or vanilla pudding
2 eggs
200ml of milk
Sugar for sprinkling
30g of cinnamon to sprinkle
METHOD
- Spread vanilla cream on one slice of bread, then fold with another slice of bread.
- Roll the bread in a mixture of eggs and milk, then fry in hot oil until you get a fine golden-copper color of the bread.
- While the bread is still warm, roll it in sugar on both sides, and then in cinnamon.
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