Berries pie: the recipe for a simple dessert that everybody will love

published on 2 February, 2023 at 12:19

Ingredients:

500 g of flour

150 g of sugar

A pinch of salt

1 whole egg

2 egg yolks

250 g of butter

Lemon peel

Berries jam

Directions:

1. Sift the flour and pour it onto a work surface.

2. In the middle mix salt, sugar, eggs, grated lemon peel and the butter cut in pieces.

3. Knead until you get a smooth dough.

4. Cover it with some plastic wrap and let it cool in the fridge for 30 minutes.

5. Spread the dough with a rolling pin and place it in a mold.

6. Fill with jam.

7. With what's left of the dough make some stripes and place them on top of the pie to decorate.

8. Bake at 180 degrees for 25/30 minutes.

9. Serve the pie decorated with some powdered sugar.

Credit/Video: IN CUCINA SOLE AMORE
https://www.youtube.com/watch?v=adCCQrV9ss0

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