Twix cups: the perfect dessert for special occasions

Name: Twix cups: the perfect dessert for special occasions
Uploaded: 2022-10-20T16:15:00Z
Duration: PT122.956S
Channel: Food Inspiration

published on 20 October, 2022 at 18:15

INGREDIENTS

80g of chocolate biscuits
20g (2 tbsp) of butter (melted)
270ml (1 cup) of whipping cream
Vanilla essence
12g (1 tbsp) of sugar
100g of dark chocolate
200g (1/2 cup) of caramel
2 twix bars

METHOD

Crush the biscuits and transfer them to a food processor to pulverize. Add the butter and continue mixing to prepare them for the first layer.
In a bowl add the whipping cream, sugar, and vanilla essence and mix with the electric mixer until stiff. Transfer the mixture to the whipping cream bag.
Prepare the chocolate ganache by mixing the dark chocolate and whipping cream (hot) and transferring it to the whipping cream bag.
Start adding biscuits as a first layer into the cups. Transfer the whipped cream to the whipping cream bag and make the second layer.
Transfer the caramel to the whipping cream bag and spread the third layer.
Transfer the chocolate ganache to the whipping cream bag and spread for the fourth layer. Transfer to the fridge for 1 hour.
Add the whipped cream on top and sprinkle with the reserved biscuit crumbs on top. Add half of the Twix bar to each cup.

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