Peach iced tea: the simple way to prepare it at home
published on 1 August, 2020 at 12:56
Ingredients:
3/4 medium peaches or 3 large peaches
150gr of white sugar
1 liter and a half of natural water
3 green tea bags
3/4 medium peaches or 3 large peaches
150gr of white sugar
1 liter and a half of natural water
3 green tea bags
Directions:
Peel the peaches and put them in a saucepan. Then add the sugar and water. Bring on the heat and melt the sugar, then bring to a boil. After boiling, cook for 6/7 minutes.
Then add the green tea bags and leave to infuse. Then filter everything and put in the fridge. Reuse peaches to make an excellent fruit salad.
Peel the peaches and put them in a saucepan. Then add the sugar and water. Bring on the heat and melt the sugar, then bring to a boil. After boiling, cook for 6/7 minutes.
Then add the green tea bags and leave to infuse. Then filter everything and put in the fridge. Reuse peaches to make an excellent fruit salad.
Credit: Cartisia
https://www.youtube.com/watch?v=UGmQKF3JsR4
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