Fried calzoni without yeast: the perfect idea for a tasty dinner!

published on 4 June, 2020 at 18:47

Looking for a delicious dinner recipe? Try this!

INGREDIENTS

Dough Recipe:

• 540g / 4 cups flour (all-purpose)

• 175ml / 5.9oz water

• 1 tsp salt

• 3 tbsp vegetable oil

• 1 egg

Filling:

• 450g / 3 cups ground-meat

• 1 onion

• 1/2 tsp salt

•black pepper

• 1/3 cup water

METHOD

Bring water with salt and vegetable oil to a boil. Pour in one cup of flour and mix. In the rest of the flour add the egg and the brewed dough. Knead well.
Leave the dough for 1 hour.
Cook the ground-meat.
Divide the dough into portions of 30 grams. Roll out each serving and put the ground-meat. Form Chebuchers. Fry in a pan in a large amount of oil.

------------------------------------------------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Food Inspiration 6.415 video • 0 photo

105.975.204 views

)