Phyllo and cheese rolls: the crispy recipe to make easily

published on 21 February, 2020 at 09:28
Ingredients:
500 gr curd cheese
1 egg
Parsley
Phyllo dough
Dill
 
Directions:
In a large bowl mix curd cheese, egg, parsley and dill.
Spread the phyllo dough and make the rolls.
Top with egg brush and bake at 356°F (180°) for 15/20 minutes.
 
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