Cheese rolls: this recipe is a must try!
published on 18 October, 2018 at 10:47
Ingredients
6 slices of sandwich bread
6 slices of ham
12 slices of mozzarella cheese
100 g cream cheese
2 tbsp grated parmesan cheese
100 g bread crumbs
1 tbsp fresh parsley
2 eggs
oil for frying
Directions
Remove bread crust and use a rolling pin to flatten the slices of bread.
Spread cream cheese over bread and then top it with one slice of ham and two of cheese.
Roll up the slices of bread with ham and cheese, pressing just slightly so the rolls can hold their shape.
Wrap the rolls into aluminum foil and put them in freezer for 15 minutes.
Meanwhile whisk the eggs and combine bread crumbs with parsley and parmesan
Remove rolls from the freezer, and coat each first in the egg and then in the bread crumbs mixture.
Fry the rolls in heated oil for coule of minutes each side or until they turn golden.
Enjoy.
Spread cream cheese over bread and then top it with one slice of ham and two of cheese.
Roll up the slices of bread with ham and cheese, pressing just slightly so the rolls can hold their shape.
Wrap the rolls into aluminum foil and put them in freezer for 15 minutes.
Meanwhile whisk the eggs and combine bread crumbs with parsley and parmesan
Remove rolls from the freezer, and coat each first in the egg and then in the bread crumbs mixture.
Fry the rolls in heated oil for coule of minutes each side or until they turn golden.
Enjoy.
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