Cabbage baked patties: easy, quick and delicious
published on 12 November, 2019 at 11:44
Ingredients:
300 gr cabbage
1 egg
2 tbsp of sour cream
Parsley
150 gr minced meat
75 gr onion
1 tsp salt
1/2 tsp baking soda
1/2 tsp pepper
50 gr flour
Directions:
Grate cabbage and onion. Place in a bowl and add water, leave for 10 minutes and drain.
Put all the ingredients in a bowl and mix very well. Make the patties and bake at 400°F (200°) for 30 minutes.
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