Sweet pull-apart buns: a recipe to absolutely try
published on 4 November, 2019 at 12:35
Ingredients:
1 cup of warm water
1 cup of milk
1cup of oil
1 yolk
2 tablespoons sugar
1 teaspoon of salt
1 pack of yeast
3 cups of flour
1 cup of milk
1cup of oil
1 yolk
2 tablespoons sugar
1 teaspoon of salt
1 pack of yeast
3 cups of flour
Directions:
Use a food bag to mix all the ingredients, except the flour. Mix well and integrate the flour. Make a dough and leave for 1 hour.
Then pulls out the dough and make some balls.
Fill the balls and place them in a mold, leave for 30 minutes and bake at 400°F(200°) for 35 minutes.
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