Giant orange donut: the recipe to make it very fluffy

published on 28 October, 2019 at 11:42
Ingredients:
4 eggs
200 ml milk
200 gr sugar
350 gr flour
200 gr butter
Vanillin
Baking powder
Peel of an orange
6 tablespoons of orange juice
 
Directions:
Whisk the eggs with sugar, milk, flour, butter, juice and orange peel. Then add yeast and vanillin. Butter a cake mold and bake at 180 degrees for 50 minutes.
 
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