Soybeans bread (youtiao): fluffy and moist like you've never had before!
published on 24 October, 2019 at 09:11
A delicious fried bread made with soybeans and a few simple ingredients more!
INGREDIENTS
• 100g soybeans
• 2 eggs
• 3g salt
• 5g sugar
• 100ml milk
• 4g dry yeast
• 350g flour
• 20g vegetable oil
• frying oil
METHOD
1. Soak the beans in water for more than 4 hours.
2. Add eggs, salt, white sugar, milk to soybeans, mix and place them in the digester. Soya paste
3. Put soybean paste in a bowl, add yeast powder, mix evenly, slowly add flour, stir, add vegetable oil, knead the dough.
4. Cover with plastic wrap, allow to rise.
5. Place a little vegetable oil on the panel, lay the dough in a long strip, gently pat on a flat surface and divide into 2 cm or so of small dough,
6. Connect two small dough together, use chopsticks to press firmly on the middle (do not break), then turn the left and right hands in the opposite direction, cover with plastic wrap for 10 minutes;
7. Add more oil to the pan, put the dough in the pan, use chopsticks to fry, fry until golden
Enjoy our recipes, subscribe to Cookist:
http://cooki.st/KzMh3
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Connect with Cookist:
Follow us on Facebook: https://www.facebook.com/ciaopeoplecookist/
Follow us on Instagram: https://www.instagram.com/cookist/
Follow us on Facebook: https://www.facebook.com/ciaopeoplecookist/
Follow us on Instagram: https://www.instagram.com/cookist/
more
more from Food Inspiration
-
1:22 FROZEN YOGURT: the fresh and delicious snack!
0 VIEWSFood Inspiration -
1:21 Baked potato wedges with speck are perfect as a side dish!
0 VIEWSFood Inspiration -
1:57 VEGAN MUFFINS: truly delicious without the use of eggs and butter!
0 VIEWSFood Inspiration -
2:54 CHOCOFLAN: the super delicious Mexican dessert!
0 VIEWSFood Inspiration -
1:28 SPINACH-STUFFED EGGS: for a mouth-watering buffet!
2 VIEWSFood Inspiration -
1:52 RED VELVET COOKIES: the recipe for making perfect American cookies!
0 VIEWSFood Inspiration -
1:51 KEFIR COOKIES: super soft and fragrant!
2888 VIEWSFood Inspiration -
2:54 CARROT AND HAZELNUT BUNDT CAKE: the recipe for a tall, fluffy, and delicious cake!
3045 VIEWSFood Inspiration -
1:32 OVEN-BAKED POTATOES WITH THE SKIN: soft on the inside but with a crunchy crust!
0 VIEWSFood Inspiration -
1:42 TORNADO POTATOES: a delicious and crunchy side dish!
0 VIEWSFood Inspiration -
1:26 STRAWBERRY CREAM: perfect as a dessert or to fill your desserts!
29243 VIEWSFood Inspiration -
1:47 SAVORY PUMPKIN MUFFINS WITH CHEESE CENTER: delicious and stringy!
2826 VIEWSFood Inspiration -
2:34 SHORTBREAD: These Scottish biscuits are truly irresistible!
3018 VIEWSFood Inspiration -
1:41 CORN FLOUR COOKIES: fragrant and really simple to make!
237 VIEWSFood Inspiration -
1:33 BREAD PUDDING: How to reuse stale bread in a delicious way!
182 VIEWSFood Inspiration -
1:51 YOUTIAO: the crispy and light Japanese fried bread!
131 VIEWSFood Inspiration















