Sweet and delicious ricotta fritters: few steps for a perfect recipe

published on 9 February, 2019 at 10:01
Ingredients:
4 eggs
pinch of salt
140g sugar
1 lemon slice
250g ricotta
1 tsp yeast
240g all-purpose flour
30g milk
1 liter corn oil
 
Directions:
In a bowl, mix eggs, salt, sugar, vanilla extract and ricotta. Then add yeast, flour and milk. Once you get a smooth mixture without lumps you can fry the pancakes, help yourself with two spoons. Serve with powdered sugar.
 
Video: https://www.youtube.com/watch?v=FwyyYqgpLVo
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