Omelette calzone: a delicious dinner idea ready in no-time!

Name: Omelette calzone: a delicious dinner idea ready in no-time!
Uploaded: 2020-11-02T13:03:14Z
Duration: PT243.482S
Channel: Food Inspiration

published on 2 November, 2020 at 14:03

INGREDIENTS

400g (3.2 cups) flour

150ml (0.6 cup) warm milk

525ml (2.22 cups) warm water

15g (1 tbsp) baking powder

1 tbsp (15g) melted butter

2 tbsp oil

1 egg

1 tsp salt

1 tsp (6g) sugar

1 tsp (10g) dry yeast

1 tbsp (15ml) milk

2 tsp (8g) sugar

Filling ingredients:

Eggs

Salt

200g (1.2 cups) Ham

200g (0.8 cup) Edam cheese

METHOD

Pour salt, melted butter, oil, milk into the flour, whisk the yeast with a little warm milk and sugar, after 15 minutes add the yeast to the mixture, then add lukewarm water and mix the ingredients.
Blend the ingredients, then add the egg and whisk.
Heat a frying pan and coat with gas and oil. Pour in the mixture, arrange, add the ham, cheese, and then the beaten and salted egg. Turn the sock to bake the other side as well, then return to the first side and fold the sock. Repeat the process, but this time you can put the whole egg on the calzone mixture, salt the egg, and then add the ham and cheese.
Bake the calzone while you have the mixes.

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