Stuffed bread: the delicious homemade recipe for suprise your guests!

Name: Stuffed bread: the delicious homemade recipe for suprise your guests!
Uploaded: 2021-01-12T18:05:22Z
Duration: PT242.022S
Channel: Food Inspiration

published on 12 January, 2021 at 19:05

The result is incredible!

INGREDIENTS

20g (1 tbsp) sugar;

10g (1 tbsp) dry yeast;

300ml (1 ½ cup) milk;

1 egg;

50g (¼ cup) butter, melted;

1 tsp salt;

600g (4 3/4 cups) flour;

2 potatoes, peeled and boiled;

15g (1tsp) butter

150g (2/3 cup) mozzarella, shredded;

Salt and pepper to taste;

Egg yolk;

Sesame seeds.

METHOD

Whisk warm milk with sugar, yeast, melted butter and egg.
Add flour and salt. Knead until smooth dough forms.
Form the dough into a ball, drizzle with olive oil and set aside for 1 hour.
Meanwhile, mash potatoes with salt and pepper. Optionally you can add some butter.
Divide the risen dough in half and roll each half into a disk.
Butter and dust one large round baking pan with flour.
Layer one dough disk on top, spread potatoes and cheese all over it.
Add another layer of the dough on top and fold the edges under the bottom layer to cover the seam.
Set the dough aside for 1 hour more.
Make some incisions with your fingers as shown in the video. Brush with egg yolks and add some sesame on top.
Bake at 190C/375F for 30 minutes.

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