Vegetable fritters: you'll go back for seconds

published on 10 August, 2018 at 16:08
Ingredients:
2 potatoes
2 carrots
2 zucchini
Corn
Parsley
Paprika
Salt
Black pepper
1 or 2 eggs
 
Directions:
Cut all the vegetables and mix together in a bowl with spices and egg. Make the fritters and fry them in hot oil.
 
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