Chicken stuffed avocado: super tasty!
published on 1 August, 2018 at 11:06
INGREDIENTS
2 chicken breasts
2 chicken breasts
1 tbsp paprika
cayenne pepper
salt
pepper
olive oil
gruyere cheese
2 avocado
METHOD
1. Cut a ripe avocado in half and remove seed.
2. Fry chicken each side 5 minutes.
3. Pack as much shredded chicken into each half as possible.
4. Bake 10 minutes 180°C/350°F
5. Add chives
METHOD
1. Cut a ripe avocado in half and remove seed.
2. Fry chicken each side 5 minutes.
3. Pack as much shredded chicken into each half as possible.
4. Bake 10 minutes 180°C/350°F
5. Add chives
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