Potato croquettes: the recipe to make them crispy and tasty

published on 18 March, 2024 at 10:56
Ingredients: 
 
- For the croquettes: 
3 potatoes 
3-4 tbsp of potato starch 
Grated cheese
Parsley 
Salt 
 
- For the sauce: 
4 tbsp of sour cream 
Green onion 
Parsley 
Dill 
3-4 garlic cloves 
1 tsp of paprika
Lemon juice
1 tsp of mustard
Salt and black pepper
 
Directions:
1. Cut potatoes and boil them, then mash them. 
2. Add salt, potato starch, grated cheese and chopped parsley. 
3. Shape the croquettes and fry them in hot oil until golden. 
4. For the sauce: mix chopped green onion, dill, lemon juice, minced garlic, paprika, salt, sour cream and mustard. 
 
Credit: Einfach Köstlich 
 
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