Apple pie: the recipe to make it fragrant and super delicious

published on 21 February, 2024 at 11:05
Ingredients:
3 or 4 apples
1 cup of flour 
1  cup of milk 
1 cup of sugar (half brown, half granulated)
2 eggs 
Apricot jam 
 
Directions: 
1. Mix the eggs with flour, milk, sugar and diced apples. 
2. Use a hand mixer to blend all of the ingredients. 
3. Pour the batter in a cake pan. 
4. Bake at 180° for 20 minutes. 
5. Now spread jam all over the cake's surface and place sliced apples. 
6. Spread jam again, then bake again for 15 minutes. 
7. Let cool completely and serve. 
 
Credit/Video: YT hoy qué comemos
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