Brioche twist in ASMR: how to make them soft and delicious!
published on 13 April, 2023 at 13:00
INGREDIENTS
120ml (2/5 cup) of lukewarm milk
50g (2 1/3 tbsp) of sugar
4g of dry yeast
1 egg
280g (2 1/6 cups) of flour
1/4 tsp of salt
30g of butter
Powdered sugar
METHOD
1. In a bowl mix together milk with sugar and yeast, and add in butter, egg, flour, and salt. Let it rise for 1 hour.
2. Divide the dough into 8 pieces and twist them around the stick.
3. Fry in hot oil until golden brown.
4. Sprinkle with powdered sugar.
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120ml (2/5 cup) of lukewarm milk
50g (2 1/3 tbsp) of sugar
4g of dry yeast
1 egg
280g (2 1/6 cups) of flour
1/4 tsp of salt
30g of butter
Powdered sugar
METHOD
1. In a bowl mix together milk with sugar and yeast, and add in butter, egg, flour, and salt. Let it rise for 1 hour.
2. Divide the dough into 8 pieces and twist them around the stick.
3. Fry in hot oil until golden brown.
4. Sprinkle with powdered sugar.
------------------------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
Cookist wow’s second cookbook is here! 😍
Buy it on Amazon to discover the 50 easiest and most delicious recipes ever + 16 exclusive recipes you can’t miss out on 👉 https://cooki.st/togetherisbetter
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