Twist italian brioche: how to make them soft!

published on 19 February, 2019 at 11:04
INGREDIENTS
1 ½ cup flour;
2 tbsp butter;
3.5 g (0.1 oz) dry yeast;
2 tsp sugar;
½ cup milk;
1 egg;
a pinch of salt;
vegetable oil for deep frying.

METHOD
Whisk flour with a little bit of salt.
Heat butter and milk with some sugar until lukewarm. Add dry yeast and set aside to activate for 10 minutes.
Whisk one egg into the yeast solution and pour right to the dry ingredients.
Knead the dough until smooth, cover and set aside for 1 hour.
When the dough has proved, knead it one more time, cover and let it rise once more for another 30 minutes.
Cut the dough into 8 parts, roll each part into 2.5 cm (1 inch) thick rope, making sure to twist both ends of the rope different ways. Gather both ends together and watch the dough spiralizer into a twisted donut. 
Let donuts rice for 15 minutes (covered with plastic), turning them over hallway through.
Fry in preheat oil for 3-4 minutes, pass in cinnamon sugar and serve right away.
more

foto profilo Food Inspiration 4.641 video • 0 photo
67.481.273 views

more from Food Inspiration

  • Nutella brioche: soft, fragrant and delicious!
    1:53
    Nutella brioche: soft, fragrant and delicious!
    48 VIEWS
    Food Inspiration
  • How to make panko and breadcrumbs at home: 2 ways not to waste bread!
    1:50
    How to make panko and breadcrumbs at home: 2 ways not to waste bread!
    4614 VIEWS
    Food Inspiration
  • Rolo pretzel turtles: delicious and easy to make!
    1:21
    Rolo pretzel turtles: delicious and easy to make!
    5158 VIEWS
    Food Inspiration
  • Gozleme: the Turkish bread stuffed with feta and spinach!
    2:25
    Gozleme: the Turkish bread stuffed with feta and spinach!
    4860 VIEWS
    Food Inspiration
  • Potato peel chips: the tasty recipe to reuse potato peels
    1:44
    Potato peel chips: the tasty recipe to reuse potato peels
    10277 VIEWS
    Food Inspiration
  • Amaretto pie: a fantastic and delicious recipe!
    2:10
    Amaretto pie: a fantastic and delicious recipe!
    6559 VIEWS
    Food Inspiration
  • Feta and spinach pastry squares: fragrant and delicious!
    1:52
    Feta and spinach pastry squares: fragrant and delicious!
    13326 VIEWS
    Food Inspiration
  • Carnival fritters: how to make them puffy and crunchy!
    1:44
    Carnival fritters: how to make them puffy and crunchy!
    18866 VIEWS
    Food Inspiration
  • Sweet bread cake: how to reuse stale bread for a special dessert!
    3:33
    Sweet bread cake: how to reuse stale bread for a special dessert!
    1679 VIEWS
    Food Inspiration
  • Mini potato croquettes: delicious and crunchy!
    1:42
    Mini potato croquettes: delicious and crunchy!
    16319 VIEWS
    Food Inspiration
  • Fried triangles: sweet and very soft brioches!
    2:38
    Fried triangles: sweet and very soft brioches!
    18517 VIEWS
    Food Inspiration
  • Cheesy potatoes: here's how to make them crispy in a few simple steps!
    1:12
    Cheesy potatoes: here's how to make them crispy in a few simple steps!
    584 VIEWS
    Food Inspiration
  • Fondent potatoes: the tasty and fast side dish!
    1:56
    Fondent potatoes: the tasty and fast side dish!
    24383 VIEWS
    Food Inspiration
  • Chocolate salame: the fantastic no-bake dessert very simple to prepare!
    2:10
    Chocolate salame: the fantastic no-bake dessert very simple to prepare!
    32824 VIEWS
    Food Inspiration
  • Squares with chocolate, caramel and dried fruit: the super delicious and easy to prepare sweets!
    2:17
    Squares with chocolate, caramel and dried fruit: the super delicious and easy to prepare sweets!
    80 VIEWS
    Food Inspiration
  • Sugar polenta: a tasty recipe to reuse leftovers!
    1:36
    Sugar polenta: a tasty recipe to reuse leftovers!
    35037 VIEWS
    Food Inspiration
4.632
Download video
Twist italian brioche: how to make them soft!
Insert this video in your website

Sizes -

Video title

Autoplay

  1. Soft brioche teddy bears: the kids will love them!
    Soft brioche teddy bears: the kids will love them! 81293 • of Cookist
    Soft brioche flower: perfect for breakfast on Christmas day!
    Soft brioche flower: perfect for breakfast on Christmas day! 4923 • of Cookist
  2. Soft loaf: how to make the fluffiest brioche ever!
    Soft loaf: how to make the fluffiest brioche ever! 180653 • of Food Inspiration
    Savory brioches
    Savory brioches 317 • of Food Inspiration
  3. Vortex brioche: how to make them fluffy and delicious!
    Vortex brioche: how to make them fluffy and delicious! 390 • of Food Inspiration
    Sesame no knead brioche braid: how to make them fluffy and soft!
    Sesame no knead brioche braid: how to make them fluffy and soft! 1422 • of Food Inspiration
  4. Brioche cake: how to make it soft and fragrant in a few steps!
    Brioche cake: how to make it soft and fragrant in a few steps! 235 • of Food Inspiration
    Savory brioche: soft, moist and delicious!
    Savory brioche: soft, moist and delicious! 4828 • of Food Inspiration
  5. Fluffy brioches: the quick recipe to make them very delicious!
    Fluffy brioches: the quick recipe to make them very delicious! 3336 • of Food Inspiration
    Fluffy brioches: soft and easy to make!
    Fluffy brioches: soft and easy to make! 4105 • of Food Inspiration
  6. Milk brioche: how to make it fluffy and super soft!
    Milk brioche: how to make it fluffy and super soft! 140704 • of Food Inspiration
    Fluffy dinner rolls: how to make them soft and delicious!
    Fluffy dinner rolls: how to make them soft and delicious! 1844 • of Food Inspiration
  7. Braided brioche: soft, fragrant and tasty!
    Braided brioche: soft, fragrant and tasty! 45736 • of Food Inspiration
    Cloud brioche: how to make it soft and fragrant!
    Cloud brioche: how to make it soft and fragrant! 478 • of Food Inspiration
  8. Fluffy brioches: the must-have trick to make them perfect!
    Fluffy brioches: the must-have trick to make them perfect! 591 • of Food Inspiration
    Maritozzi (Italian sweet buns): the secret to make them soft and greedy!
    Maritozzi (Italian sweet buns): the secret to make them soft and greedy! 72 • of Food Inspiration
contact us PRIVACY POLICY privacy settings ALL RIGHTS RESERVED Cookist by Ciaopeople cookist@ciaopeople.com
)