Twist italian brioche: how to make them soft!

published on 19 February, 2019 at 11:04
INGREDIENTS
1 ½ cup flour;
2 tbsp butter;
3.5 g (0.1 oz) dry yeast;
2 tsp sugar;
½ cup milk;
1 egg;
a pinch of salt;
vegetable oil for deep frying.

METHOD
Whisk flour with a little bit of salt.
Heat butter and milk with some sugar until lukewarm. Add dry yeast and set aside to activate for 10 minutes.
Whisk one egg into the yeast solution and pour right to the dry ingredients.
Knead the dough until smooth, cover and set aside for 1 hour.
When the dough has proved, knead it one more time, cover and let it rise once more for another 30 minutes.
Cut the dough into 8 parts, roll each part into 2.5 cm (1 inch) thick rope, making sure to twist both ends of the rope different ways. Gather both ends together and watch the dough spiralizer into a twisted donut. 
Let donuts rice for 15 minutes (covered with plastic), turning them over hallway through.
Fry in preheat oil for 3-4 minutes, pass in cinnamon sugar and serve right away.
more
foto profilo Food Inspiration 6.673 video • 0 photo
107.571.324 views

more from Food Inspiration

  1. Twist italian brioche: how to make them soft!
     Twist italian brioche: how to make them soft! 4744 • of Food Inspiration
    Brioche twist in ASMR: how to make them soft and delicious!
     Brioche twist in ASMR: how to make them soft and delicious! 25427 • of Food Inspiration
  2. Soft loaf: how to make the fluffiest brioche ever!
     Soft loaf: how to make the fluffiest brioche ever! 545126 • of Food Inspiration
    Vortex brioche: how to make them fluffy and delicious!
     Vortex brioche: how to make them fluffy and delicious! 600 • of Food Inspiration
  3. Sesame no knead brioche braid: how to make them fluffy and soft!
     Sesame no knead brioche braid: how to make them fluffy and soft! 1459 • of Food Inspiration
    How to Make Espresso Like an Italian With a Moka Pot
     How to Make Espresso Like an Italian With a Moka Pot 134926 • of Cookist
  4. Fluffy brioches: the quick recipe to make them very delicious!
     Fluffy brioches: the quick recipe to make them very delicious! 3555 • of Food Inspiration
    Homemade brioche rolls: how to make them really soft
     Homemade brioche rolls: how to make them really soft 1272 • of Food Inspiration
  5. Brioche cake: how to make it soft and fragrant in a few steps!
     Brioche cake: how to make it soft and fragrant in a few steps! 327 • of Food Inspiration
    Savory brioche: soft, moist and delicious!
     Savory brioche: soft, moist and delicious! 4885 • of Food Inspiration
  6. Sausage brioches: soft, appetizing and easy to make!
     Sausage brioches: soft, appetizing and easy to make! 1270 • of Food Inspiration
    Savory brioches
     Savory brioches 329 • of Food Inspiration
  7. Fluffy brioches: soft and easy to make!
     Fluffy brioches: soft and easy to make! 4330 • of Food Inspiration
    How to make the perfect Italian Gnudi: the easy recipe
     How to make the perfect Italian Gnudi: the easy recipe 25 • of Cookist
  8. Milk brioche: how to make it fluffy and super soft!
     Milk brioche: how to make it fluffy and super soft! 197997 • of Food Inspiration
    Fluffy dinner rolls: how to make them soft and delicious!
     Fluffy dinner rolls: how to make them soft and delicious! 2284 • of Food Inspiration