Cream ladyfingers dessert: delicate and easy to make

published on 4 July, 2022 at 13:50

INGREDIENTS

150g of ladyfingers
200ml (1 cup) of milk
2 egg yolks
80g (1/4 cup) of sugar
40g (1/3 cup) of corn starch
50ml lemon juice
600ml (3 cups) of milk
Cocoa powder

METHOD

Dip cookies into the milk for a second.
Transfer to the mold.
In a pan add yolks, sugar, cornstarch, and milk cook until thick, and add in lemon juice.
Pour onto the cookies, refrigerate for 2-3 hours, and sprinkle with cocoa powder.

-----------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Cookist's cookbook with our 50 best recipes is finally here!
Buy it on Amazon: https://cooki.st/ourCookbook

Food Inspiration 6.777 video • 0 photo

108.111.672 views

)