Ladyfingers banana roll cake: just a few ingredients to make a beautiful dessert in no-time!

published on 28 August, 2019 at 11:12
It's impossible to resist, it's sure to become your favorite dessert! 

INGREDIENTS
• 20 ladyfinger biscuits
• 2 cups milk
 
For custard;
• 300ml milk
• 3 tbsp flour
• 1 tbsp cornstarch
• 1/2 cup powdered sugar
• 1 tsp vanilla
• 1 tsp butter
• 3 bananas
 
For decoration;
• Whipped cream
• pistachios
 
METHOD
1. Dip cookies in milk, put on the plastic wrap and leave for a couple of minutes (to become soft)
2. In a saucepan, mix all the ingredients for the cream and cook until it thickens.
3. Pour the cream on the cookies, spread it and add 3 bananas.
4. Wrap and refrigerate for 3-4 hours.
5. Decorate with cream and pistachios.
 
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