Apple buns: how to prepare this fluffy and delicious recipe

published on 24 August, 2021 at 12:16

Ingredients:

1 apple

250 gr flour

1½ teaspoon of dry yeast

3 tablespoons of sugar

1/2 teaspoon of salt

1 egg, beaten

3 tablespoons of melted butter

125 ml of hot milk

Chopped almonds

Powdered sugar for dusting

Directions:

1. Cut the apple into cubes and mix with the flour.

2. Then add the yeast, sugar, salt, egg, melted butter and warm milk.

3. Let it sit for 60-90 minutes.

4. Then divide the dough into 8 parts and form the sandwiches.

5. Let them rest for 30 minutes and then brush a beaten egg.

6. Bake at 356°F(180°) for 25 minutes.

Credit: Ninik Becker https://www.youtube.com/watch?v=T4NWdhVaMq0&ab_channel=NinikBecker

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