Cheese souffle cake: how to make it creamy and delicate!

published on 18 June, 2021 at 19:21
So creamy and delicious, this dessert is a show-stopper!

INGREDIENTS
200g pound cake
250g (1.1 cup) cream cheese
45g (0.3 cup) powdered sugar
3 egg yolks
160g (0.6 cup) thick yogurt
20ml (1 1/4 tbsp) milk
15ml (1 tbsp) lemon juice
30g (2 tbsp) flour 00
3 egg whites
45g (3 tbsp) sugar
Hot water for baking

METHOD
  1. Crumble the pound cake into small pieces and place it on the bottom of the cake pan.
  2. In a bowl, whisk the cream cheese with a mixer and add powdered sugar, then mix again. Add egg yolks, yogurt, lemon juice, milk and mix. Sift the multi-purpose flour and combine once more.
  3. In a separate bowl, whisk the egg whites and add the sugar. Combine the creams with a spatula.
  4. Pour the mixture into a cake pan. Wrap the bottom of the cake tin with foil and place it over a bowl of warm water.
  5. Bake in the oven at 160 C for 1 hour.
----------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
 
Subscribe to Cookist: http://cooki.st/LaxZR
 
Enjoy with us: http://cooki.st/U93B4
 
 
For any content use please feel free to contact
licensing@ciaopeople.com
more
foto profilo Food Inspiration 4.632 video • 0 photo
67.190.155 views

more from Food Inspiration

  1. Souffle cheesecake: the recipe to make a creamy dessert in no-time!
     Souffle cheesecake: the recipe to make a creamy dessert in no-time! 7565 • of Food Inspiration
    Creamy custard cake: with a light and delicate taste!
     Creamy custard cake: with a light and delicate taste! 7627 • of Food Inspiration
  2. How to make a heart shaped cake with sponge cake
     How to make a heart shaped cake with sponge cake 2468 • of Cookist Hacks
    Crumble orange cake: how to make it super creamy!
     Crumble orange cake: how to make it super creamy! 5533 • of Food Inspiration
  3. 3 ingredient Japanese cake: a step-by-step recipe to make it creamy and delicious. 
     3 ingredient Japanese cake: a step-by-step recipe to make it creamy and delicious.  18839 • of Cookist
    Lemon cheesecake: how to prepare this delicate and creamy delight!
     Lemon cheesecake: how to prepare this delicate and creamy delight! 36528 • of Food Inspiration
  4. Cottage cheese creamy cake: every bite will be heaven!
     Cottage cheese creamy cake: every bite will be heaven! 8828 • of Food Inspiration
    Flan cheese cake: sweet and delicate to prepare in no time!
     Flan cheese cake: sweet and delicate to prepare in no time! 23950 • of Food Inspiration
  5. Soufflè cake: soft and fragrant, to be enjoyed with your family!
     Soufflè cake: soft and fragrant, to be enjoyed with your family! 36102 • of Food Inspiration
    Cherries creamy cake: its delicate taste will surprise you!
     Cherries creamy cake: its delicate taste will surprise you! 28993 • of Food Inspiration
  6. Creamy orange cake: soft and fragrant!
     Creamy orange cake: soft and fragrant! 48142 • of Food Inspiration
    Ham and Cheese Souffle Omelette
     Ham and Cheese Souffle Omelette 11535 • of Food Inspiration
  7. Orange cream: the creamy dessert with a delicate taste!
     Orange cream: the creamy dessert with a delicate taste! 2014 • of Food Inspiration
    How to make a heart-shaped and butterfly-shaped cake
     How to make a heart-shaped and butterfly-shaped cake 191 • of Food Inspiration
  8. Cheese souffle: a unique and quick recipe
     Cheese souffle: a unique and quick recipe 25217 • of Cookist Hacks
    Pudding cake: how to make it perfectly soft and delicious!
     Pudding cake: how to make it perfectly soft and delicious! 3763 • of Food Inspiration