Simple fluffy fritters: the recipe for a quick and savory snack

published on 15 December, 2022 at 15:50
Ingredients: 
2 eggs 
100 ml of milk 
100 g of grated cheese 
Fresh parsley
300 g of corn flour 
6 g of baking powder
6 g of salt 
Vegetable oil 
 
Directions: 
1. In a bowl mix eggs, parsley, grated cheese, salt and milk. Whisk to blend all the ingredients. 
2. Sift and add flour and baking powder. 
3. Mix with a spoon, then when it's all blended knead with your hands. 
4. Move the dough on a plain work surface and spread some flour to avoid sticking. 
5. Spread the dough with a rolling pin. 
6. Make some circles with a cookie cutter. 
7. In a saucepan pour some oil and place the fritters. 
8. Cover with a lid and cook them at the lowest setting. 
 
Credit/Video: Lecker mit Sophie Mayer 
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