Fluffy fritters: delicious and ready in no time!
published on 2 February, 2021 at 11:00
INGREDIENTS
250g flour
80g sugar
2 eggs
200g ricotta cheese
8g baking powder
Lemon zest
Vanilla extract
Pinch of salt
Powdered sugar.
METHOD
- Mix all the ingredients.
- Transfer the batter into the pastry bag and pour small portions into the boiling oil. Fry the fritters.
- Decorate them with powdered sugar.
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