Prawns rolls: the recipe for a simple and savory appetizer

published on 1 December, 2022 at 15:58
Ingredients: 
Puff pastry 
Prawns 
1 egg yolk 
Salt 
 
Directions: 
1. First, wash and clean the prawns leaving the tail. 
2. Then wrap every prawn in puff pastry. 
3. Brush the prawns with beaten egg yolk mixed with salt. 
4. Bake at 200 degrees for 15 minutes. 
 
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