Apples and amaretti bundt cake: the recipe for a delicious breakfast

published on 14 November, 2022 at 12:25
Ingredients: 
2 apples
2 eggs
200 g of flour
50 g of potato flour 
120 g of granulated sugar 
50 g of cream 
50 g of milk 
A pack of baking powder
50 g of amaretti biscuits 
50 g of butter 
Almonds 
Brown sugar 
Cinnamon
 
Directions: 
1. In a bowl whip the eggs with the sugar until you get a fluffy mix. 
2. Add in the milk, the cream and the melted butter. Mix everything.
3. Mix flour, potato flour and baking powder, and sift this mix into the batter. 
4. Crumble the biscuits with your hands and add them to the batter. 
5. In a buttered mold pour the batter and level it. 
6. Place on top of the cake some apples cut in slices. 
7. Decorate with almonds and a mix of brown sugar and cinnamon. 
8. Bake at 180 degrees for 50 minutes. 
 
Credit/Video: Eleonora Colucci 
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