Apples and amaretti bundt cake: the recipe for a delicious breakfast

published on 14 November, 2022 at 12:25

Ingredients:

2 apples

2 eggs

200 g of flour

50 g of potato flour

120 g of granulated sugar

50 g of cream

50 g of milk

A pack of baking powder

50 g of amaretti biscuits

50 g of butter

Almonds

Brown sugar

Cinnamon

Directions:

1. In a bowl whip the eggs with the sugar until you get a fluffy mix.

2. Add in the milk, the cream and the melted butter. Mix everything.

3. Mix flour, potato flour and baking powder, and sift this mix into the batter.

4. Crumble the biscuits with your hands and add them to the batter.

5. In a buttered mold pour the batter and level it.

6. Place on top of the cake some apples cut in slices.

7. Decorate with almonds and a mix of brown sugar and cinnamon.

8. Bake at 180 degrees for 50 minutes.

Credit/Video: Eleonora Colucci

https://youtu.be/j20iVzrn8GI

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