Almond balls: a delicious no bake recipe to enjoy with family
published on 11 August, 2020 at 10:55
Ingredients:
300 gr peeled and toasted almonds
75 gr icing sugar
80 gr peaches
Powdered sugar for garnish
Directions:
Blend the almonds with the peaches and the icing sugar.
Form a homogeneous dough and leave in the fridge for 30 minutes.
Then form balls of 20 g each, pass them in icing sugar and enjoy.
Credit: Pastry Designs
https://www.youtube.com/watch?v=m4xL6G-LHc0
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