Almond brittle: the homemade recipe for a delicious almond candy!

published on 30 October, 2019 at 18:08
It's a great dessert to bring to a holiday party!

INGREDIENTS
250g sugar
250g almonds
1 tbs lemon juice
40ml water
10ml vegetable oil

METHOD
1. Roast the almonds for 5 minutes at 180°C.
2. Put the sugar with water, vegetable oil, and lemon juice in a pan.
3. Add the almonds and cook for 5/8 minutes.
4. Pour the mixture into a baking sheet and let it cool! 
 
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