Almond paste cookies: the Italian recipe to try!

published on 19 December, 2021 at 12:00

Moist and chewy on the inside, crispy and crunchy on the outside. Made with just a few ingredients, they’re super easy to make!

INGREDIENTS

480g (4 1/4 cups) of almond flour

280g (2 3/4 cups) of powdered sugar

1 egg

Vanilla extract

2 egg whites

Candied cherries

METHOD

In a bowl add the almond flour, powdered sugar, egg, vanilla extract, egg whites, and mix until the mixture is smooth and homogeneous.
Pour the mixture into a whipped cream bag and make the pastries by squeezing the dough directly onto a baking sheet lined with baking paper. Then add the candied cherry in the center of each of the pastry.
Bake in the oven at 180°C/356°F for 20 minutes.

-------------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Cookist's cookbook with our 50 best recipes is finally here!
Buy it on Amazon: https://cooki.st/ourCookbook

Food Inspiration 6.648 video • 0 photo

107.229.347 views

)