How to stuff and cook a whole cabbage!

published on 31 July, 2020 at 10:41

Empty the whole cabbage and boil it! The result is amazing!

INGREDIENTS

• 1 cabbage

• 200g ground chicken

• 1 onion

• ½ tsp salt

• ½ tsp pepper

• 1 clove garlic

• 1 egg white

• 2 tbsp potato starch

Tomato sauce:

• 200ml / 6.8oz Tomato Sauce

• 2 tbsp Oil

• salt

• pepper

METHOD

Cut a head from cabbage. Chop the onion. Add salt, pepper, garlic, egg white, starch to the ground chicken. Mix. Add chopped onion. Stuffing put in cabbage.
Put cabbage in a pan and pour water. Cook for 15 minutes. Cook the tomato sauce. Remove the prepared cabbage, turn it on a serving plate and pour in tomato sauce.

------------------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Food Inspiration 6.499 video • 0 photo

106.528.500 views

)