Fluffy bread pinwheels: the recipe to try right now!

published on 9 March, 2020 at 11:29

You only need 3 ingredients to make the fluffiest no-oven bread in the world!

INGREDIENTS

• 500g/3 cups flour

• 5g salt

• 300ml/10.5oz water (60 °)

• vegetable oil

METHOD

Knead the dough. Leave to rest.
Divide the dough into 6 parts. Roll the cake very thinly.
Oil and form pinwheels.
Fry in a small amount of oil in a pan, constantly turning over.

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