Fried bread: the recipe to try right now!

published on 22 February, 2021 at 16:12

Forget the usual bread, the result will blow your mind! So crispy and delicious!

INGREDIENTS

1 medium onion

50g (0.5 cup) garlic granules

100ml (0.45 cup) oil

400ml (1.65 cup) milk

180g (0.6 cup) Greek yogurt

12g (2 tsp) salt

12g (1 tbsp) dry yeast

2g (1 tsp) pepper

2g (2 tsp) dry parsley

850g (6.7 cups) flour.

15ml (1 tbsp) vegetable oil

METHOD

Leave the dough to rise for 40 minutes. Make small noodles, spread them and fry them in hot oil.
Prepare yeast with milk and sugar. Combine chopped onion, garlic granules, milk, oil, yogurt, yeast mixture and gradually add flour. While adding flour, add salt, parsley and pepper.
Knead the dough and let it stand. Divide the dough and knead into small balls. Heat the oil, then roll out each ball and fry in oil, filling the dough with oil.

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