How to make delicious buns in a pan!

published on 21 February, 2020 at 13:40

Easy, quick and perfect for every occasion!

INGREDIENTS

• 200g flour

• 1g salt

• 3g yeast

• 1 egg

• 20g sugar

• 60ml warm milk

• 15g butter

• 5g flour

• 10g sesame

• 25g sugar

METHOD

Mix flour, salt, yeast, egg, sugar and warm milk. Knead the dough. Add butter and knead the dough well. Let rise.
Roll the cake into a roll. Cut into portions. Let rise.
Mix flour, sesame and sugar. Dip each focaccia in water and in the prepared mixture.
Fry with a small amount of vegetable oil in a pan.

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