Caramel fluffy squares: they are simply addictive!

published on 17 January, 2020 at 17:05

A creamy cake you'll fall in love with!

INGREDIENTS

• 3 eggs

• 1 egg white

• 1/2 cup sugar

• 1/2 cup vegetable oil

• 1/2 cup milk

• 1 1/4 cup flour

• 1 pck vanilla

• 1 pck baking powder

• 6 cocoa cookies

• 1 tsp jam

For magnolia:

• 3 cups milk

• 1 cup sugar

• 1 egg yolk

• 3 tbsp flour

• 1 pck vanilla

• 200g whipped cream

• 5 cocoa cookies

METHOD

Beat eggs, egg white, sugar, vanilla with a mixer. Add milk, butter, flour, baking powder and beat with a mixer. Pour into baking form with parchment. Top crumble cocoa cookies. Bake for 30 minutes at 180C/350F.
Mix milk, sugar, yolk with flour. Brew cream. Add vanillin and cream to the cream. Beat with a mixer. Remove the biscuit from the oven and grease with jam. Pour the cream on top and sprinkle with small crumbs of cocoa cookies. Cool.

------------------------------------------------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Food Inspiration 5.738 video • 0 photo

98.869.327 views

)