Spinach and ricotta savory cake: the result will leave you speechless!

published on 10 January, 2020 at 16:26

Perfect as a second dish or as an appetizer this tart with its creamy spinach filling is cooked over a layer of a homemade delicious dough!

INGREDIENTS

500g (1 pound) flour;

1 tbsp fresh yeast;

½ tsp sugar;

1 egg;

2 tbsp vegetable oil;

200 ml (7 oz) warm milk;

1 tbsp salt;

300g (10 oz) frozen spinach, thawed, squeezed;

1 cup ricotta;

½ cup shredded cheese;

1 egg;

A pinch of nutmeg;

Salt and pepper.

METHOD

Whisk sugar and yeast into warm milk. Set aside to activate.
Add one egg and vegetable oil, whisk again. Pour liquids into flour seasoned with salt and knead until smooth dough forms. Cover and set aside for 1 hour.
To make the filling combine ricotta with spinach, shredded cheese, egg, salt, pepper and nutmeg.
Cut the dough into 12-13 pieces. Roll each one out, place around one full tablespoon of the filling in the center and pinch the edges together.
Fill the pan with small spinach pies forming a rose. Brush with egg wash and bake at 180C/350F for 40 minutes.

----------------------------------------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Food Inspiration 6.580 video • 0 photo

107.042.052 views

1:43 BOXTY: Irish potato pancakes!
3 VIEWS
Food Inspiration
1:08 WHIPPED CREAM: the secret to making it perfect!
3 VIEWS
Food Inspiration
1:23 YOGURT PUDDING: the creamy and delicate spoon dessert!
1 VIEWS
Food Inspiration
2:36 RICOTTA PUDDING: the creamy dessert to serve after dinner!
2 VIEWS
Food Inspiration
1:48 SAN SEBASTIAN CHEESECAKE: super creamy and irresistible!
2 VIEWS
Food Inspiration
1:23 OVEN-BAKED GRATIN ASPARAGUS: both in a classic version and with delicious pancetta!
10 VIEWS
Food Inspiration
1:46 ZUCCHINI AND ONION FRITTATA: a flavorful and easy-to-make version!
2 VIEWS
Food Inspiration
2:42 FUDGE CAKE: the recipe for the delicious chocolate cake!
121 VIEWS
Food Inspiration
1:59 RICOTTA MUFFINS: delicious for breakfast or as a snack!
90 VIEWS
Food Inspiration
1:14 CANDIED LEMON PEELS: A sweet, citrus-scented snack!
162 VIEWS
Food Inspiration
1:45 STRAWBERRY MUFFINS: super soft and fragrant!
273 VIEWS
Food Inspiration
2:05 PEA FLAN: Serve them to impress!
945 VIEWS
Food Inspiration
2:22 BLUEBERRY pound cake: fragrant and super soft!
955 VIEWS
Food Inspiration
1:15 BANANA TRUFFLES: classic and cocoa, they're irresistible!
12171 VIEWS
Food Inspiration
0:57 This ARTICHOKES AND BACON PASTA is truly mouth-watering!
124 VIEWS
Food Inspiration
1:03 How to make delicious ASPARAGUS FRITTERS: the step-by-step recipe!
4 VIEWS
Food Inspiration

)