Homemade glazed donut holes: the easy and tasty recipe

published on 31 January, 2019 at 12:20

Ingredients:

1 cup all-purpose flour

1 cup whole wheat flour

3 tablespoons sugar

1 1/2 teaspoons baking powder

1/2 teaspoon cinnamon

1/2 teaspoon kosher salt

1 cup milk

1 large egg

1 teaspoon vanilla

1/4 cup unsalted butter, melted

2 quarts vegetable oil, for frying

Maple glaze:

2 cups powdered sugar

2 tablespoons milk

1 tablespoon maple syrup

Directions:

In a large bowl mix the dry ingredients, in another bowl whisk milk, egg and vanilla. Add to the dry ingredients, mix and pour the melted butter. Spread the dough and cut the donuts, fry in hot oil.

Glaze: mix the powdered sugar, maple syrup and milk.

Put the donuts in the glaze and serve.

Credit: https://www.youtube.com/watch?v=Ye15rwhVnMU

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