Fluffy and delicious: how to make garlic bread rolls

published on 5 May, 2018 at 12:02
Delicious, soft; this garlic bread rolls recipe is very easy! Follow the video to see how it’s done,.
 
INGREDIENTS 
1 teaspoon (3g) instant dry yeast (for the same instant yeast type) = 21g fresh yeast
2 tablespoons (25g) fine granulated sugar
1/2 cup (125 ml) warm milk
1 large egg, whisked
2 cups (250 grams) all purpose flour
3 tablespoons (42g) soft unsalted butter (margarine work too)
3/4 teaspoon (4g) salt
1/2 teaspoon (1.5 g) garlic powder (or 1 tea spoon fresh minced garlic) 2 tablespoons chopped scallion/parsley
 
 
 
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