Avocado mayo: the recipe to make it
published on 2 January, 2018 at 17:42
Ingredients:2 avocados
1 large shallot or onion
1 spoons yellow mustard
1/2 teaspoon black pepper
a pinch of salt
1/2 tablespoon olive oil
Directions:
Blend all in a blender until to get a creamy mayo. Put the avocado mayo in a glass jar and store it in fridge for 2/3 weeks.
Source: https://www.youtube.com/watch?v=orwgObNx6rk
more
more from Love Kitchen
-
24899 VIEWSLove Kitchen
-
15715 VIEWSLove Kitchen
-
10619 VIEWSLove Kitchen
-
8186 VIEWSLove Kitchen
-
3281 VIEWSLove Kitchen
-
7742 VIEWSLove Kitchen
-
3376 VIEWSLove Kitchen
-
12802 VIEWSLove Kitchen
-
2340 VIEWSLove Kitchen
-
536 VIEWSLove Kitchen
-
11590 VIEWSLove Kitchen
-
1155 VIEWSLove Kitchen
-
10055 VIEWSLove Kitchen
-
3028 VIEWSLove Kitchen
-
4306 VIEWSLove Kitchen
-
3002 VIEWSLove Kitchen