Avocado pesto
published on 7 August, 2018 at 11:18
INGREDIENTS
1 avocado
1 avocado
1 tbsp pesto
2 slices salmon
2 egg yolks
1 tsp chopped dill
Salt
Pepper
METHOD
Cup an avocado in half, remove the seed and add pesto in the middle of each half.
Cup an avocado in half, remove the seed and add pesto in the middle of each half.
Top with salmon slice and egg yolk. Season with salt and pepper to taste.
Bake at 180°C/350°F for 3-5 minutes.
Top with dill and serve.
more
more from Food Inspiration
-
93 VIEWSFood Inspiration
-
4860 VIEWSFood Inspiration
-
2473 VIEWSFood Inspiration
-
14 VIEWSFood Inspiration
-
6 VIEWSFood Inspiration
-
5351 VIEWSFood Inspiration
-
442 VIEWSFood Inspiration
-
2198 VIEWSFood Inspiration
-
69 VIEWSFood Inspiration
-
2751 VIEWSFood Inspiration
-
2363 VIEWSFood Inspiration
-
1636 VIEWSFood Inspiration
-
2214 VIEWSFood Inspiration
-
188 VIEWSFood Inspiration
-
462 VIEWSFood Inspiration
-
412 VIEWSFood Inspiration