Pour on the cake the delicious chocolate sauce: No-Bake chocolate cake pudding

published on 15 October, 2018 at 15:12

Ingredients

For Chocolate Cake

1 1/2 cup All Purpose Flour

1/2 cup Unsweetened Cocoa Powder

1/2 tsp Baking Soda

1/2 tsp Baking Powder

1 tsp Instant Coffee

1/2 tsp Salt

1 cup White Sugar

1 cup + 2 tbsp Water

1/3 cup Vegetable Oil

1 Large Egg

1 tsp Vanilla Extract

For Chocolate Sauce

1 cup White Sugar

1/2 cup Cocoa Powder

2 tbsp Flour

370 ml Evaporated Milk (1 large can)

1/4 cup Water

1/2 tsp Instant Coffee

2 tbsp Unsalted Butter

Toppings

Caramel Sauce

Chocolate Drops

Preparation:

Mix well all the ingredients in a bowl to prepare the chocolate cake, mix well until smooth. Pour 3\4 of the cake batter in a mold. Cover with aluminium foil. Steam over medium heat 30-40 minutes. Mix all the ingredients to prepare the chocolate sauce and then bring to boil, add the butter and continue cooking until thick and glossy. Put the cake in a container and pour over the delicious chocolate sauce.

Credit: https://www.youtube.com/watch?v=D2jCOK0pT5I

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