No bake peanut cookies: the recipe for some delicious treats

published on 3 April, 2024 at 12:19

Ingredients:

300 g of white chocolate

300 g of peanuts

130 g of dry biscuits

Caramel

Directions:

1. Dip peanuts in hot oil, then drain them.

2. Finely grind biscuits and peanuts, then mix them with melted white chocolate.

3. Pour the mixture in the mold and refrigerate for 4 hours.

4. Place the biscuits in a paper cup or onto some shortcrust biscuit as a base.

5. Fill with caramel.

Credit: GOURMANDISES BY NORA
https://www.youtube.com/@gourmandisesbynora8787

Recipe: https://www.youtube.com/watch?v=GdSiIN4nbCw

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