Crunchy honey bars: the recipe for delicious treats to try

published on 22 January, 2024 at 09:57

Ingredients:

250 g of sesame

250 g of flour

30 g of melted butter

1/2 tsp of cinnamon

1 packet of vanilla sugar

5 g of baking powder

1 tbsp of vinegar

1 pinch of salt

5 tbsp of orange blossom water

1 egg yolk

120 ml of water

Sunflower seeds oil for frying

500 g of honey

Directions:

1. Toast sesame seeds in a pan for 2 minutes. Then mix them with dry ingredients: flour, cinnamon, vanilla sugar, baking powder, salt.

2. Stir in melted butter, egg yolk, vinegar.

3. Knead pouring in water gradually.

4. Place the dough into a plastic bag and let rest for 15 minutes.

5. Flatten using a rolling pin into a thin sheet, then cut in squares. Close them by pinching the corners.

6. Fry the treats in hot oil 2 minutes each side.

7. Lastly dip them in honey and drain the excess.

Credit: GOURMANDISES BY NORA
https://www.youtube.com/@gourmandisesbynora8787

Recipe: https://www.youtube.com/watch?v=e_TqkOMgOEc

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