Apple muffins: the easy, quick and fragrant recipe

published on 6 October, 2023 at 16:37
Ingredients: 
200 g of cake flour 
80 g of corn flour 
100 g of granulated sugar 
16 g of baking powder 
70 ml of seeds oil 
150 ml of milk 
2 whole eggs
2 cooked apples (diced) 
Biscuits 
Raisins 
Pine nuts 
Cinnamon powder
 
Directions: 
1. Place dry ingredients in a bowl: flour, sugar, cinnamon, baking powder. 
2. Then add eggs, oil and milk too. 
3. Stir in apples, raisins and pine nuts. Lastly crumble some biscuits in the batter. 
4. Pour the batter into a muffin tray, and crumble some more biscuits on top. 
5. Bake at 180° for 30 minutes. 
 
Credit: Francesca Maria Battilana
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