Egg muffins: for a quick and original dinner!

published on 30 August, 2022 at 20:00

Just a few ingredients to make a delicious savory treat!

INGREDIENTS
6 eggs
Pepper
Salt
30g (3 tbsp) parmesan
200g (7 oz) ham

METHOD

  1. Pour the eggs into the mixing bowl. Season with salt, pepper, and Parmesan cheese. Beat well. 
  2. Arrange the buns in the muffin tin. 
  3. Pour the egg mixture into the molds. 
  4. Bake at 360F/180C for 15 minutes. Serve.

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